I have 25 years of experience in the field of agriculture production with specific knowledge of food safety, compliance, produce handling and quality, the horticultural market, and product development. I have published on such topics as food safety, security, risk mitigation, and produce handling and quality. I have testified 6 times on topics such as product loss due to wrongful pesticidal applications, wrongful death due to worker pesticidal exposure, and property loss due to improper disposal of flamable and autoignitable chemicals.